The Ridgefield Rotary Club is giving new meaning to the term
For the 15th year, the Ridgefield Rotary is cooking up A Taste of Ridgefield, the town’s premier food and wine event that benefits dozens of local organizations. The legendary affair, sponsored by Fairfield County Bank and Vazzana Management Consulting, will return to the Ridgefield Community Center on Sunday, January 26, 2014. Two serving sessions will be offered: from 12:30 – 2:30 pm, and 4:00 – 6:00 pm.
|Adult Ticket||Child Ticket|
|12:30 – 2:30|
|4:00 – 6:00|
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A Taste of Ridgefield attracts food lovers from the town and beyond to showcase the area’s best restaurants and caterers for a day of fun and fare. Guests will enjoy an extensive selection of culinary creations, engaging chef demos, specialty food and beverages, and entertainment from RMAC musicians.
This year’s event will be even bigger and tastier than ever before. We’re kicking it up a notch, so to speak, and will be featuring the new restaurants in town, as well as special menus and wine tastings. Meredith Mulhearn of Cucumber & Chamomile, who has been consulting with local eateries, will also be available on site for nutritional counseling and suggestions.
Taste of Ridgefield tickets make an ideal holiday gift. Prices are $40 in advance, $45 at the door; children ages 8-12, $20. Tickets can be purchased from any Ridgefield Rotary Club member, and are also available at Squash’s, Dimitri’s Diner, Cellar XV, Bistro 7, Deborah Ann’s Sweet Shoppe and the Women’s Center.